We now have a mailing list for espresso-related stuff. You can subscribe here. Please let me know if there are beans you want to try.

Please send email to espresso-owner at cs dot ucsd dot edu, for any of the following:

Instructions for making a good espresso.
Instructions for foaming milk.
Instructions for cleaning the machine. (Most users will not need this.)
Instructions for changing the coffee grind size.

Rules

  1. No coffee grounds in the sink.
  2. Don't use the machine if you haven't been trained.
  3. Always clean steaming wand after making a drink with milk.
  4. Steam only the milk that you need.
  5. Purchase coffee at Chez Bob.
  6. After 5pm, the machine should be off unless in use. Make your drink, turn off machine, and clean it thoroughly.

Inventory

Cleaning